查看数据
| 年份 | 肉类人均产量(公斤/人) |
| 1978 | - |
| 1979 | 10.96 |
| 1980 | 12.28 |
| 1981 | 12.69 |
| 1982 | 13.39 |
| 1983 | 13.70 |
| 1984 | 14.86 |
| 1985 | 18.33 |
| 1986 | 19.80 |
| 1987 | 20.44 |
| 1988 | 22.51 |
| 1989 | 23.50 |
| 1990 | 25.17 |
| 1991 | 27.32 |
| 1992 | 29.45 |
| 1993 | 32.60 |
| 1994 | 37.75 |
| 1995 | 43.66 |
| 1996 | 37.65 |
| 1997 | 42.83 |
| 1998 | 46.09 |
| 1999 | 47.49 |
| 2000 | 47.63 |
| 2001 | 48.01 |
| 2002 | 48.69 |
| 2003 | 50.01 |
| 2004 | 50.99 |
| 2005 | 53.22 |
| 2006 | 54.16 |
| 2007 | 52.48 |
| 2008 | 55.64 |
| 2009 | 57.89 |
| 2010 | 59.76 |
| 2011 | 59.65 |
| 2012 | 62.55 |
| 2013 | 63.33 |
| 2014 | 64.28 |
| 2015 | 63.41 |
| 2016 | 62.17 |
| 2017 | 61.98 |
| 2018 | 61.48 |
| 2019 | 55.11 |
| 2020 | 54.91 |
| 2021 | 63.65 |
| 2022 | 66.06 |
| 2023 | 69.10 |
| 2024 | 69.41 |
相关系数矩阵
⚠️ 有效变量不足,无法计算相关系数