| 年份 | 菜及食用菌类居民消费价格指数(以1983年价格为1) |
|---|---|
| 1983 | 1.00 |
| 1984 | 1.07 |
| 1985 | 1.45 |
| 1986 | 1.49 |
| 1987 | 1.76 |
| 1988 | 2.32 |
| 1989 | 2.36 |
| 1990 | 2.35 |
| 1991 | 2.50 |
| 1992 | 2.74 |
| 1993 | 3.17 |
| 1994 | 4.22 |
| 1995 | 5.38 |
| 1996 | 6.40 |
| 1997 | 6.40 |
| 1998 | 6.38 |
| 1999 | 6.44 |
| 2000 | 6.74 |
| 2001 | 6.80 |
| 2002 | 6.68 |
| 2003 | 7.86 |
| 2004 | 7.48 |
| 2005 | 8.16 |
| 2006 | 8.83 |
| 2007 | 9.53 |
| 2008 | 10.57 |
| 2009 | 12.01 |
| 2010 | 14.23 |
| 2011 | 14.39 |
| 2012 | 16.36 |
| 2013 | 17.67 |
| 2014 | 17.53 |
| 2015 | 18.72 |
| 2016 | 20.76 |
| 2017 | 19.24 |
| 2018 | 20.52 |
| 2019 | 21.32 |
| 2020 | 22.72 |
| 2021 | 23.86 |
| 2022 | 24.57 |
| 2023 | 24.08 |
| 2024 | 25.12 |